BRIEF INTRODUCTION
Egypt is the sixth largest producing area of fresh oranges in the world. The fertile soil in the Nile Valley and the sufficient sunshine all the year round ensure the high quality and high yield of Egyptian fresh oranges.
Planting Environment
The birthplace of Egyptian orange, the Nile Delta, is a fertile land formed by the impact of the Nile at the entrance of Mediterranean. This land not only gave birth to the ancient Egyptian civilization, with the breath of tropical deserts, the silhouette of pyramids, pharaohs and camels; but also gave birth to the excellent Nile oranges in Egypt.
Manufacturing Season
Appear on the market in a large quantity from early May to June
Appear on the market in a large quantity
Place of Origin
Orchard Management
Integration of natural climatic condition and standard irrigation management
Distribution and Transportation Standards
Fresh-keeping transportation of cold chain during the whole course
Temperature control of cold chain transportation during the whole course
Normal loss is ≤3%
Global Selection, Direct Sourcing and Fresh Supply
It strictly selects and controls of quality of fruits from the place of origin for the majority of customers, which has improved the overall quality of the industry and realized a trinity link of fruit production, sales and distribution.
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